Allen & Page Smallholder Range - All Round Goat Mix Food 20Kg

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Smallholder Range All Round Goat Mix is a nutritious feed designed for all mature goats. Coated with a light cereal syrup for enhanced palatability, it supports healthy digestion with added yeast and prebiotics. Balanced with essential vitamins and minerals, this mix helps maintain overall health and vitality in your goats.
  • Nutritious mix
  • Palatable
  • Digestive health
  • Balanced nutrition
  • Versatile

Composition: Barley, Peas, Linseed, Wheat Feed, Maize, Field Beans (Fava), Oats, Cereal Syrup, Calcium Carbonate, Salt, Grass Meal, Yeast, Mint, Fructo-oligosaccharides, Inulin.

Additives per kg: Vitamins include Vitamin A (3a672a) at 7,000 IU, Vitamin D3 (3a671) at 2,000 IU, and Vitamin E (3a700) at 20 mg. Trace elements include Iron (Iron (II) Sulphate Monohydrate) at 10 mg, Zinc (Zinc Oxide) at 20 mg, Manganese (Manganese II Oxide) at 20 mg, Iodine (Calcium Iodate Anhydrous) at 0.5 mg, and Selenium (Sodium Selenite) at 0.1 mg.

Nutritional Analysis: Crude Protein: 15.0%, Crude Fat: 4.5%, Crude Fibre: 6.0%, Crude Ash: 8.0%, Calcium: 1.2%, Sodium: 0.6%, Phosphorus: 0.45%, Magnesium: 0.2%, Copper: 8.7 mg/kg.

Goats should primarily eat hay, with adults consuming 1-2kg per day and milkers up to 3.5kg. Adjust as needed and split into 2-3 meals. Non-milking adults need 0.5-1.0kg of mix daily, while milking goats increase to 2kg, with high producers needing up to 3kg. Kids start solids at 2 weeks and should eat 0.4kg of mix by weaning at 3 months.

Decsription
Smallholder Range All Round Goat Mix is a nutritious feed designed for all mature goats. Coated with a light cereal syrup for enhanced palatability, it supports healthy digestion with added yeast and prebiotics. Balanced with essential vitamins and minerals, this mix helps maintain overall health and vitality in your goats.
Key Features
  • Nutritious mix
  • Palatable
  • Digestive health
  • Balanced nutrition
  • Versatile

Ingredients

Composition: Barley, Peas, Linseed, Wheat Feed, Maize, Field Beans (Fava), Oats, Cereal Syrup, Calcium Carbonate, Salt, Grass Meal, Yeast, Mint, Fructo-oligosaccharides, Inulin.

Additives per kg: Vitamins include Vitamin A (3a672a) at 7,000 IU, Vitamin D3 (3a671) at 2,000 IU, and Vitamin E (3a700) at 20 mg. Trace elements include Iron (Iron (II) Sulphate Monohydrate) at 10 mg, Zinc (Zinc Oxide) at 20 mg, Manganese (Manganese II Oxide) at 20 mg, Iodine (Calcium Iodate Anhydrous) at 0.5 mg, and Selenium (Sodium Selenite) at 0.1 mg.

Nutritional Analysis: Crude Protein: 15.0%, Crude Fat: 4.5%, Crude Fibre: 6.0%, Crude Ash: 8.0%, Calcium: 1.2%, Sodium: 0.6%, Phosphorus: 0.45%, Magnesium: 0.2%, Copper: 8.7 mg/kg.

Feeding Guide

Goats should primarily eat hay, with adults consuming 1-2kg per day and milkers up to 3.5kg. Adjust as needed and split into 2-3 meals. Non-milking adults need 0.5-1.0kg of mix daily, while milking goats increase to 2kg, with high producers needing up to 3kg. Kids start solids at 2 weeks and should eat 0.4kg of mix by weaning at 3 months.

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